3 Gluten Free Breakfast Recipes



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28 thoughts on “3 Gluten Free Breakfast Recipes

  1. I have to eat gluten free, dairy free, peanut free foods because I have chronic itching on my scalp and I have to go on that diet in order to heal. ?

  2. hey have you tried almonds and dates roll?? it pretty good. date in higher portion than almonds.
    2cups dates
    1 cups almonds
    clarified butter.
    and a little sugar and vanila extract according to taste.
    add butter to pan
    blend the dates (not into paste) or if you want you can chop it. add it to the butter
    course mix it till it soften and chopped almonds. and roll it as a ball

  3. Thank you for this video!! I'm gluten intolerant and have been struggling a lot. This recipes are fast and easy. thanks for sharing!

  4. nice video,looks so delicious, yum. women are meant to cook and clean and make themselves available to men 24/7. i believe in true life of slavery. xx

  5. Michelle Sunshinestar February 21, 2017 at 11:47 am - Reply

    I'm having the ciliac blood test next month. I had french toast on sunday, and I was soooooooo tired on monday. Feeling better today. For breakfast I had sausage patties and a scrambled egg. And for lunch/dinner a big spinach salad, I'm feeling a little better.

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